Chef Ulrich’s Duck Liver Parfait Video
Preparation of a Duck Liver Parfait by Chef Ulrich Koepf
Chef Graham Duncan is particularly excited to call the Majestic home after supervising four new restaurant openings for ARP last year. “As a Chef, you always want to get back into the kitchen and just cook for the sheer joy … Read More
Sidewalk Chef Video here Hop Step Jump Energy Bars – Ends the Energy Bar Dilemma
As featured in the Coop City Magazine, December 2018 issue – Photos by Coop- Switzerland (Click on the image for descriptions – Recipes available upon request)
Who really came up with it?? History The salad’s creation is usually attributed to restaurateur Caesar Cardini, Italian migrant operating restaurants in the Mexican States, and the United States… Cardini was living near San Diego, California, however, he was additionally operating … Read More
Discovered 5000 years ago! Originally tea comes from China. It is estimated that the tea plant was discovered there almost 5000 years ago. This was a well-kept secret for a long time because it was not until 700 AD … Read More
You Just Have To Try! as published in THE LOCAL.CH Swiss chef Ulrich Koepf has worked all over the world but his favorite dessert remains a cake from his home canton of … Read More
19 Superfruits for Better Health! All of the 19 fruits discussed in this blog have enjoyed centuries of traditional use, are high in antioxidants, and are supported by modern science. The majority of physicians and health professionals believe there are … Read More