Latest Blogs, Vlogs, News and Reviews

Switzerland: Where Even the Cows Wear Designer Bells
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Welcome to Switzerland, a place so stunning it looks like it was Photoshopped by Mother Nature herself. Known for its punctual trains, mouthwatering chocolate, and mountains that practically beg for a photo shoot, this little Alpine paradise is the ultimate … Read More

The War in Ukraine: A Conflict That Shakes Europe and the World
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In February 2022, the world watched in shock as Russian forces invaded Ukraine, a conflict that would not only reshape the future of Eastern Europe but also send shockwaves across the globe. What began as an aggressive military campaign by … Read More

A Recipe for Success during your Hospitality Career!
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Leadership style at eye level has always helped me the most during my hospitality career for 50 years. It didn’t matter whether I was talking to a Dishwasher, a prep cook, or a General Manager. That was always important to … Read More

Miami’s New Mediterranean Spot Lets Robots Do All the Cooking!
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A team of human chefs preps ingredients before robotic arms and algorithmic ovens take over at Better Days Robotic Kitchens by Olee Fowler@oleefowler  Oct 28, 2024, 9:00am EDT The restaurant’s robots preparing dinner. Better Days Robotic Kitchens. Better Days Robotic Kitchens, a new … Read More

Around Monte Baldo, Italy
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On my recent visit to Verona, I came across these amazing places; situated in the Monte Baldo region; on one end of the valley, you find all kinds of activities in the MALCESINE area, with its Panoramic Cablecabin rotating 360°, … Read More

Wallart Studio by Naz

Grilling Time! Sauce it up!
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Here are some cold Sauces that go well with your grilling meats and accompaniments. PESTO from Italy, with basil, garlic, pine nuts, olive oil and parmesan, ideal for any dish CHERMOULA  from Morocco, with garlic, koriander, parsley, Chili, harissa, tomato … Read More

Pike-Perch Farming in Switzerland
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(Unfortunately, the Video is in Swiss German only, however, it will give you a great idea of how this fish is being raised ) Basis 57 Pike-Perch The history of the Gotthard Zander began in 2007 when it became clear … Read More

BASIS 57 – Gotthard Zander
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  Der Gotthard-Zander ist geboren und aufgewachsen im einwandfreien Quellwasser der Urner Alpen, das Trinkwasserqualität aufweist. In Erstfeld findet er in abgedunkelter Umgebung und bei bevorzugter Wassertemperatur mit leichter Strömung eine artgerechte Haltung vor.   VERARBEITUNG  Gestern noch im Urner Bergwasser … Read More

Gin & Rum Festival Luzern 2023
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Don’t miss this great event! Lot’s new Gin and Rum products to taste, enjoy a Bratwurst with a cold Beer, and a Cigar on the Terrace!  Leave your Car at home, do not drive! Gin & Rum Festival Website – … Read More

This “Fish Called Avalon” is the Alpha of South Beach, Florida
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In 1976 I arrived in America, from the Bahamas accepting the challenge of opening a Private Club on Arthur Godfrey Road in Miami Beach called Club 41. The Club became one of the most prestigious, well-known Dinning establishments on Miami Beach … Read More

Dieser „Fish called Avalon“ ist das Alpha von South Beach, Florida
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1976 kam ich von den Bahamas, nach Amerika und nahm die Herausforderung an, einen Privatclub in der Arthur Godfrey Road in Miami Beach mit dem Namen Club 41 zu eröffnen. Der Club entwickelte sich innerhalb des ersten Jahres zu einem … Read More

I blame it on 5G!
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As you may remember, last year I wrote a blogpost about what influence the 5G system has on our mental and overall health. As I am a perfectly healthy being, not suffering from any health problems such as diabetes, blood pressure … Read More

The 14 Most Romantic Restaurants in Miami
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Click here, or anywhere on the picture below to read the article

Inferno Race 2023, Mürren, Switzerland
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Check out my video clip below Inferno Race 2023, Mürren, Switzerland     Inferno Race 2023 Website – click here  

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