Latest Blogs, Vlogs, News and Reviews

Switzerland: Where Even the Cows Wear Designer Bells
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Welcome to Switzerland, a place so stunning it looks like it was Photoshopped by Mother Nature herself. Known for its punctual trains, mouthwatering chocolate, and mountains that practically beg for a photo shoot, this little Alpine paradise is the ultimate … Read More

The War in Ukraine: A Conflict That Shakes Europe and the World
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In February 2022, the world watched in shock as Russian forces invaded Ukraine, a conflict that would not only reshape the future of Eastern Europe but also send shockwaves across the globe. What began as an aggressive military campaign by … Read More

A Recipe for Success during your Hospitality Career!
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Leadership style at eye level has always helped me the most during my hospitality career for 50 years. It didn’t matter whether I was talking to a Dishwasher, a prep cook, or a General Manager. That was always important to … Read More

Miami’s New Mediterranean Spot Lets Robots Do All the Cooking!
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A team of human chefs preps ingredients before robotic arms and algorithmic ovens take over at Better Days Robotic Kitchens by Olee Fowler@oleefowler  Oct 28, 2024, 9:00am EDT The restaurant’s robots preparing dinner. Better Days Robotic Kitchens. Better Days Robotic Kitchens, a new … Read More

Around Monte Baldo, Italy
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On my recent visit to Verona, I came across these amazing places; situated in the Monte Baldo region; on one end of the valley, you find all kinds of activities in the MALCESINE area, with its Panoramic Cablecabin rotating 360°, … Read More

Wallart Studio by Naz

AN ORCHID FOR THE KITCHEN
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REAL VANILLA IS THE QUEEN OF SPICES. AFTER SAFRAN, IT IS THE SECOND MOST EXPENSIVE INGREDIENT IN COOKING AND BAKING. The Aztecs used vanilla to refine their cocoa drinks. The Spanish conqueror Hernan Cortes  (1485-1547) brought them to Europe from … Read More

My Swiss Army Memories
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My grandson, just turned 16 a few months ago, soon he will have to start thinking about what he wants to do as a profession when he finishes school in another 2 years, apprenticeship or college?! Then at the age … Read More

THE POTATO OF THE TROPICS
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Manioc, Cassava, Yucca or Mandioca – this tuber has many names. It has been cultivated for over 40,000 years and grows in the tropics, Latin America, Asia and Africa. You can find Yucca on every dinner  table in the Dominican … Read More

Humanitarian – Neutral Switzerland
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War, Refugees, and Internment The Franco-Prussian War (1870-1871) ends with the defeat of France. after the capture of Napoleon III. In the autumn of 1870, the proclamation of the Third Republic in France and the proclamation of the German Empire, … Read More

Pontius Pilati ?!
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From below, sailing on Lake Lucerne, Mount Pilatus is a striking mountain range; if you look down from above though, you can see a fantastic lake landscape. There is no summit called Pilatus. That may be surprising, after all, one … Read More

To all who suffer from Tinnitus!
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Tinnitus Well, it seems that I am not the only one suffering from this annoying, molesting, stubborn problem called “Tinnitus”! I have been living with it for the past few years, and it seems to be getting worse. I have … Read More

Try Moon Breathing!
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Breathe in the Moon One tosses in bed, but sleep doesn’t want to come. A look at the clock reveals that once again nothing will come of the beauty sleep!  Most people are familiar with problems falling asleep and staying … Read More

Food Questions of the Day!
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What is the main ingredient of Tarka Dahl? What is the national dish of South Africa? What is affinage? Brown shrimp are native to Morecambe BAy in England, but how are they preserved?

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