Would you like a culinary borderline experience? Chef Jeroen (Restaurant “Sens”, Vitznau, Lucerne, Switzerland) makes it crack. Here are the test notes.Gault Millau – July 12, 2020Text: Urs Heller Photos: Olivia Pulver EXPERIENCE 1: «THE PARMESAN OF THE SEA». Jeroen … Read More
Hopefully soonerthen later, travel will come back to a normal situation, that is if people realize that this Covid-19 is still around. It is necessary to wear masks, it is the only way to stop the spreading, remember it is … Read More
Located in the Old part of the City of Basel with breathtaking views of the Rhine. The trade fair, museums, and pedestrian shopping areas, can all be easily reached on foot.With over 300 years of history, our Grand Hotel has … Read More
Towering over the city of Lucerne,this 4-star hotel, built-in 1888 is a jewel of Lucerne. Many Diginaries, Kings, Queens, Diplomates, Worldstars, and the residents of Lucerne have stayed here. The Guetsch funicular takes you quickly and easily to the hotel. … Read More
