grilling | UlrichK's Food & Travel Blogs

Kartoffel Spiessli – Potato Skewers

by Ulrich Koepf on June 22, 2020 with No Comments

Auf dem Grill gekochte Kartoffeln haben einen leckeren Geschmack und eine knusprige Haut. Diese Spieße werden mit einem dicken, knoblauchreichen Dip serviert.

Schweinsfilet & Ananas Satay

by Ulrich Koepf on May 27, 2020 with No Comments

Diese Variation des klassischen Satay hat Ananas hinzugefügt, behält aber die tradtionelle Kokosnuss, und Erdnusssauce bei.

Ulrich Koepf

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Ulrich Koepf

1 month ago

Your Smile for the Day!In a Swiss school, the teacher asked one of the pupils: "Who was the first man?" "William Tell.""No, really, Adam was the first man.""Well, if you're going to include foreigners...." ... See MoreSee Less

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1 month ago

for your smile of the day!At half-time, the trainer of the Swiss national football team went to the radio commentator: "Do please speak a little slower, My boys can't keep up with you." 😃 ... See MoreSee Less

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1 month ago

Herr Huber asked for the menu. On noting the juicy prices he said to his wife:"Well, my little dumpling, what would you like to eat?" ... See MoreSee Less

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1 month ago

Humor from Switzerland, believe it or not, it Exists! She asked: "Why do you want me to hold your earlobes when we kiss?"He replied: "I once lost my wallet while kissing!" ... See MoreSee Less

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Ulrich Koepf

6 months ago

YMCA? Alex is ready to go! ... See MoreSee Less

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