Raclette? What is that?
on December 8, 2018 with No Comments
The perfect winter fun dish!
The Story of Tea
on December 8, 2018 with No Comments
Discovered 5000 years ago! Tea originated in China. It is estimated that the tea plant was discovered there almost 5,000 years ago. This was a well-kept secret for a long time because it was not until 700 AD that … Read More
Swiss Regional Comfort Foods
on December 7, 2018 with No Comments
You Just Have To Try! as published in THE LOCAL.CH Swiss chef Ulrich Koepf has worked all over the world but his favorite dessert remains a cake from his home canton of … Read More
Die gegenwärtige Welt durch meine Augen!
on December 7, 2018 with No Comments
Im Laufe der vergangenen Jahre, denke ich immer mehr darüber nach, was ich in den sieben Ländern, in denen ich das privileg hatte, zu arbeiten und zu leben, die Sprachen und Kulturen dieser Länder erlebt und gesehen zu haben. Die … Read More
The World Through My own Eyes!
on December 4, 2018 with No Comments
As the years go by, I find myself reflecting more and more on what I have experienced and seen over the years living and working in the 7 countries I was fortunate enough to have experienced, with the languages, cultures, … Read More
Traveling with Food Allergies
on November 29, 2018 with No Comments
Managing an allergic reaction is hard during your travels, however, these preventive steps will assist you in exploring preparation culture and keep you healthy. If you are allergic to gluten and even have a light farm allergic reaction, and albeit … Read More
Chocolate!
on November 24, 2018 with No Comments
In candy creating, chocolate is second solely to sugar in importance and frequency of use. Chocolate is exclusive in that it is often each a basic ingredient and a finished candy by itself. Knowing the way to handle chocolate, as … Read More
Wieso kein Englisch für Medizinische Anweisungen?
on November 16, 2018 with No Comments
What about English here in Switzerland? My wife and were walking through town the other day and we noticed that in every shop display window there were advertisements in English; names such as “On Sale”, “Free Delivery”, “Free Gift”, “We … Read More
JOYS OF CARBOHYDRATES: BEANS!
on November 2, 2018 with No Comments
THE JOY OF CARBOHYDRATES: BEANS! Are you kidding me?! A bean tasting of cooked dried seeds? Can food associates, (especially in Latin America), worldwide with hearty appetites be worthy of such an earnest consideration? To clear the palate between varieties … Read More