Hot Chocolates Restaurant and Nite Club

This is not only my favorite Cake to enjoy, but also my favorite to make! ... Read More

What Is the Purpose of Human Life? A Scientific Exploration  Introduction Few questions have puzzled... Read More

A World of Flavors: Exploring Food Styles with a Dash of Humor They say food... Read More

The WEF in Davos is an annual meeting where global leaders, business executives, academics, and... Read More

Tinnitus, often described as “ringing in the ears,” is a condition that affects millions worldwide.... Read More

Tinnitus, oft als „Ohrensausen“ beschrieben, ist eine Erkrankung, die weltweit Millionen von Menschen betrifft. Obwohl... Read More

Switzerland’s status as a hub for pharmaceutical companies stems from a unique combination of historical,... Read More

Ah, Switzerland! Land of majestic Alps precision-engineered watches, and—most importantly—foods that make your taste buds yodel.... Read More

Nestled in the heart of the Alps, Chur is a hidden gem that combines ancient... Read More

Publication was around a thousand every month, with a great return rate. Kept me busy... Read More

A Linguistic Fossil: The Origins of Romansh, the Fourth Language of Switzerland Once upon a... Read More

Nestled snugly between Austria and Switzerland, Liechtenstein might seem like a blink-and-you-miss-it spot on the... Read More

Introduction Let me introduce you to the Gotthard region—a slice of Switzerland that’s part historic... Read More

Welcome to Switzerland, a place so stunning it looks like it was Photoshopped by Mother... Read More

  Ulrich’s Miami Mob ordeal   Read More

My first Project, Truffles Restaurant in Miami, 1983 Read More

Hot Chocolate does not always have to be a beverage, it can also be a... Read More

Chef Ulrich in Action in Guadalajara, Mexico My first visit to Mexico was with my... Read More

My awkward Brandy bottle pop! The video is 16 min. long – Video is 37... Read More

In 1987 I arrived in Santo Domingo, to work on the re-opening of the new... Read More

As a Swiss chef, I took the opportunity to go and see the world, that... Read More

Now that we know all about Wilhelm Tell, the Swiss hero, born and raised in... Read More