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Exploring Milan, Italy
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It was my first trip to Milan and it was amazing! Ioved the vibrant, exciting lifestyle of this city. The shops are absolutely amazing with a all the top names in fashion, my favorite place was sitting by the plaza … Read More

The use of a ZHIYUN 3-Axis Crane Stabilizer
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  Watch out for some amazing videos! I am just getting started with this amazing gadget to produce professional videos. I also use a Zhiyun Smooth-Q for my cellphone videos, it is amazing what a difference in quality it makes! … Read More

Meine erfrischenden Dominikanische Republik erinnerungen
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In 1987 kam ich in Santo Domingo an um an der Neueröffnung des neuen Jaragua Hotel, Resort und European Spa zu arbeiten. Ich war verantwortlich für die Installationen der Gastro Betriebe im ganzen Resort und danach eine Küchencrew von ca. … Read More

My Dominican Republic Experience
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  In 1987 I arrived in Santo Domingo to work on the re-opening of the new Jaragua Hotel, Resort and European Spa. I was in charge of a kitchen crew of approx. 35-40, and 7 F&B outlets throughout the Resort. … Read More

The Novel Taste of Old Food
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Published by LIGAYA MISHANOCT. 4, 2017   New York Times A fresh black sea urchin atop a pair of dry-aged steaks, one aged for 45 days (at top) and one for 21.Photograph by Kyoko Hamada. Styled by Beverley Hyde IN FOOD, … Read More

All About the Food in Mallorca
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All About The Food Here Many of us visit Mallorca expecting to see nothing more than what the island is famous for deep blue water and its amazing white beaches. Once there, however, you get to see that it has … Read More

Talents at the Artbox Project 2017 in Basel
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Thanks to Patricia and Dennys artists from 25 nationalities where able to show their talent by displaying their art during the Artbox Project exposition in the Euroairport exhibition hall in Basel, Switzerland from June 14th -18th. We saw some amazing … Read More

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